KMID : 0380619970290020292
|
|
Korean Journal of Food Science and Technology 1997 Volume.29 No. 2 p.292 ~ p.301
|
|
Effect of Pretreatments on the Drying Characteristics of Dried Vegetables
|
|
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|